You may remember that last year around this time, Hershey introduced its Carrot Cake Kisses to the masses. Well, they’re back. Although I’ve never tried one, I did (of course) read the ingredient label! Among other things, there are artificial colors and flavors in this dyed white chocolate with cream cheese-esque core. Looking to add the taste of carrot cake and chocolate to your Easter dessert table? Try this carrot cake fudge instead from Food.com: http://www.food.com/recipe/carrot-cake-fudge-303988 This recipe includes carrots (!) and doesn’t include artificial colors or flavors. Enjoy!
Until Next Week…Plan Well, Pack Well, Live Well,